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The Flower Lab
Wildberry Cake-to-Go
Wildberry Cake-to-Go
Regular price
$15.00 USD
Regular price
Sale price
$15.00 USD
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per
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A berry lover’s dream in every bite. This handcrafted dessert features layers of vanilla sponge made with organic eggs and non-GMO flour, filled with a silky cream infused with raspberry, blueberry, and blackcurrant. Fresh, fruity, and beautifully packaged in a dessert cup — perfect for gifting, celebrations, or a little everyday indulgence.
Ingredients:
Vanilla sponge (organic eggs, non-GMO flour, milk, oil, baking powder, salt), tropical cream (cream cheese, heavy cream, sugar, passion fruit, mango, pineapple).
Nutrition Facts (est.):
Calories: 430 • Fat: 24g • Carbs: 38g • Protein: 6g
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